OCEANAIRE SEAFOOD ROOM, Seattle USA
Is part of a Minneapolis based seafood chain which offers a daily changing selection of the freshest seafood around.
The restaurant has a décor inspired by a 1930’s oceanliner and offers 30 different types of seafood. Portions are large but foodwise everything is shipshape. Try the large, steaming and favourably pink steamed crabs served with melted butter if you don’t mind using hands as culinary aids and napkins as bibs. For more refined eaters there are chopped fresh crab cocktails and delicious crab cakes. Indulge in Chef Davis’ Grand Shellfish Platter and icy dome of oysters on the half shell, Dungeness and king crab, mussels and shrimps, with relevant dipping sauces!
Prices: $16.95 -$74.95 (US)
Address: Downtown, 1700 Seventh Ave. at Olive, Seattle
Rating***
The restaurant has a décor inspired by a 1930’s oceanliner and offers 30 different types of seafood. Portions are large but foodwise everything is shipshape. Try the large, steaming and favourably pink steamed crabs served with melted butter if you don’t mind using hands as culinary aids and napkins as bibs. For more refined eaters there are chopped fresh crab cocktails and delicious crab cakes. Indulge in Chef Davis’ Grand Shellfish Platter and icy dome of oysters on the half shell, Dungeness and king crab, mussels and shrimps, with relevant dipping sauces!
Prices: $16.95 -$74.95 (US)
Address: Downtown, 1700 Seventh Ave. at Olive, Seattle
Rating***
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